Freeze Cool Tunnel Achieves -25℃ to 15℃ Freeze @

Freeze Cool Tunnel - SnLuck
  • 1
    Extended shelf life of perishable products
  • 2
    Maintaining the quality and freshness of products
  • 3
    Meeting regulatory requirements for the storage of temperature-sensitive
  • 4
    Reducing losses due to wilting and deterioration
  • 5

    Temperature Range: -25℃ to 15℃

  • 6
    Humidity Range: 30% to 90%
  • 7
    Airflow Range: 1-3m/s
  • 8
    Volume Storage: 8-64 CBM standard models
Components of Freeze Cool Tunnel -

Structure Module

Basic Benefits of Freeze Cool Tunnel -

2 Primary Abilities

Outstanding Function of Freeze Cool Tunnel -

2 Supreme capabilities

Practical Use Builds Reliable Equipment –

Standard Model

Practics Makes Perfect –

Projects & Plans with SnLuck

Ginger & Turmeric Powder Making Project Introduction by Snluck Industry.

Herb Powder Making Project Introduction by Snluck Industry.

Mango Dehydrating Project Introduction by Snluck Industry

Jerky Drying Produce Line Introduction by Snluck Industry

Coffee beans drying project equipment introduction by Snluck Industry.

Coco drying project equipment introduction by Snluck Industry.

Chili Pepper Dehydrating Project Introduction by Snluck Industry

cassava drying project equipment introduction by Snluck Industry.

Banana Chunks Dehydrating Project by Snluck Industry

Apricot Dehydrating Project Introduction by Snluck Industry

Apple drying project equipment introduction by Snluck Industry.

Coffee beans drying project equipment introduction by Snluck Industry.